Cooking for the Kids is a fun, exciting competition among some of the Triangle’s premier chefs where guests and culinary judges decide the winning chef that advances to the next round. Each extraordinary evening brings together two amazing chefs, six delectable courses (2 appetizers, 2 mains and 2 desserts) and food lovers. A cash bar features beer, wine and cocktails. Doors open at 5:30pm for cocktails and dinner service starts at 6:30pm. This is a great event for date night, customer appreciation dinner, team building dinner and more!! CLICK HERE to get your tickets NOW!